Frost Dates for Ravenna, MI 49451

Last spring frost May 6 · First fall frost October 9 · 156 frost-free days · USDA Zone 6a

ZIP 49451 has about 6,300 people.

Moderate season: 156 frost-free days. Spring frost risk spans April 15–May 26 (41 days). Fall frost risk spans September 26–October 22 (26 days).

Frost probability for 49451

Frost10%50%90%
Spring (last frost)May 26May 6April 15
Fall (first frost)September 26October 9October 22

Dates come from NOAA 1971–2000 freeze probabilities at MUSKEGON CO AP (22.1 km away); the 50% date is the median year.

Which crops fit a 156-day season in Ravenna

In Ravenna (156 frost-free days, a moderate season), 32 of 56 planner crops fit outright, 23 get two plantings, 1 crop is perennial.

CropStart indoorsPlant out / sowDays you haveVerdictLast sow date
TomatoApr 1May 20–May 27114fits: 80 days to maturity, 114 available after May 20.Jun 9
PepperMar 25May 20–May 27114fits: 75 days to maturity, 114 available after May 20.Jun 14
LettuceMar 11Apr 8–Apr 15191two-plantings: Plant Apr 8 and again by Aug 18; both mature before Oct 16.Aug 18
Carrots—Apr 15–Apr 22198fits: 70 days to maturity, 198 available after Apr 15.Aug 7
CucumberApr 15May 20–May 27128fits: 60 days to maturity, 128 available after May 20.Jul 13
Beans—May 13–May 27142two-plantings: Plant May 13 and again by Jul 20; both mature before Oct 2.Jul 20
Peas—Mar 11–May 20219fits: 65 days to maturity, 219 available after Mar 11.Jul 29
ZucchiniApr 22May 20–May 27128two-plantings: Plant May 20 and again by Jul 18; both mature before Sep 25.Jul 18
OnionFeb 11Apr 8–Apr 22191fits: 100 days to maturity, 191 available after Apr 8.—
Spinach—Mar 11–Apr 29233two-plantings: Plant Mar 11 and again by Sep 6; both mature before Oct 30.Sep 6
KaleFeb 25Apr 8–Apr 22205two-plantings: Plant Apr 8 and again by Aug 22; both mature before Oct 30.Aug 22
BroccoliMar 11Apr 8–Apr 22191fits: 80 days to maturity, 191 available after Apr 8.Jul 14
CabbageMar 11Apr 8–Apr 22205fits: 70 days to maturity, 205 available after Apr 8.Aug 7
Radish—Mar 11–Jun 3219two-plantings: Plant Mar 11 and again by Sep 7; both mature before Oct 16.Sep 7
Beets—Mar 11–Jun 3219two-plantings: Plant Mar 11 and again by Aug 8; both mature before Oct 16.Aug 8
Potatoes—Apr 22–Apr 29177fits: 90 days to maturity, 177 available after Apr 22.—
Garlic—Oct 9261overwinter: Plant Oct 9 to Oct 30; harvest the following summer.Oct 30
Strawberry—Apr 1–May 27212perennial: A perennial: plant Apr 1; it fruits from the following year and keeps producing for several years.—
CornApr 8May 13–May 20128fits: 75 days to maturity, 128 available after May 13.Jun 21
PumpkinApr 22May 20–May 20121fits: 100 days to maturity, 121 available after May 20.May 27
CauliflowerMar 25Apr 29–May 13170fits: 75 days to maturity, 170 available after Apr 29.Jul 19
Swiss ChardMar 11Apr 22–Apr 22177two-plantings: Plant Apr 22 and again by Aug 8; both mature before Oct 16.Aug 8
Arugula—Mar 11–Jun 3233two-plantings: Plant Mar 11 and again by Sep 6; both mature before Oct 30.Sep 6
Brussel SproutsMar 11Apr 8–Apr 22205fits: 100 days to maturity, 205 available after Apr 8.Jul 8
Butternut SquashApr 22May 20–May 27121fits: 100 days to maturity, 121 available after May 20.May 27
EggplantMar 18May 20–May 27114fits: 70 days to maturity, 114 available after May 20.Jun 19
OkraApr 8May 13–May 20135two-plantings: Plant May 13 and again by Jul 18; both mature before Sep 25.Jul 18
BasilApr 1May 27–May 27121fits: 60 days to maturity, 121 available after May 27.Jul 13
Cilantro—Apr 8–Apr 29191two-plantings: Plant Apr 8 and again by Aug 13; both mature before Oct 16.Aug 13
ParsleyFeb 25May 13–May 20156fits: 70 days to maturity, 156 available after May 13.Jul 24
CeleryFeb 25May 13–May 27156fits: 120 days to maturity, 156 available after May 13.Jun 4
ScallionsFeb 25Apr 8–Apr 22205two-plantings: Plant Apr 8 and again by Aug 17; both mature before Oct 30.Aug 17
Turnip—Apr 8–Apr 22205two-plantings: Plant Apr 8 and again by Aug 27; both mature before Oct 30.Aug 27
Kohlrabi—Mar 25–Apr 8219two-plantings: Plant Mar 25 and again by Aug 22; both mature before Oct 30.Aug 22
Bok ChoyApr 8Apr 29–May 6170two-plantings: Plant Apr 29 and again by Aug 18; both mature before Oct 16.Aug 18
CollardsFeb 25Apr 8–Apr 22205two-plantings: Plant Apr 8 and again by Aug 17; both mature before Oct 30.Aug 17
CantaloupeApr 22May 20–May 27114fits: 85 days to maturity, 114 available after May 20.Jun 4
ChivesFeb 11May 13–May 20170fits: 90 days to maturity, 170 available after May 13.—
Dill—Mar 11–Jun 3219two-plantings: Plant Mar 11 and again by Aug 8; both mature before Oct 16.Aug 8
OreganoFeb 25May 13–May 20170fits: 80 days to maturity, 170 available after May 13.—
RosemaryFeb 11May 13–May 20156fits: 80 days to maturity, 156 available after May 13.—
SageMar 11May 13–May 20170fits: 75 days to maturity, 170 available after May 13.—
ThymeFeb 25May 13–May 20170fits: 90 days to maturity, 170 available after May 13.—
CalendulaMar 25Apr 22–May 6177two-plantings: Plant Apr 22 and again by Aug 13; both mature before Oct 16.Aug 13
CosmosApr 8May 6–May 20142two-plantings: Plant May 6 and again by Jul 13; both mature before Sep 25.Jul 13
LavenderFeb 11May 6–May 20177fits: 90 days to maturity, 177 available after May 6.—
MarigoldsMar 25May 6–May 13142two-plantings: Plant May 6 and again by Jul 23; both mature before Sep 25.Jul 23
MelonsApr 22May 20–May 27114fits: 85 days to maturity, 114 available after May 20.Jun 4
Mint—May 6–May 20177fits: 90 days to maturity, 177 available after May 6.—
NasturtiumsApr 8May 6–May 13142two-plantings: Plant May 6 and again by Jul 18; both mature before Sep 25.Jul 18
Pole Beans—May 13–May 27135fits: 65 days to maturity, 135 available after May 13.Jul 8
Spaghetti SquashApr 22May 20–May 27121fits: 90 days to maturity, 121 available after May 20.Jun 6
Sunflowers—May 6–May 20142fits: 70 days to maturity, 142 available after May 6.Jul 3
TomatillosMar 11May 13–May 20121fits: 75 days to maturity, 121 available after May 13.Jun 14
WatermelonApr 22May 13–May 20121fits: 80 days to maturity, 121 available after May 13.Jun 9
Yellow SquashApr 22May 20–May 27128two-plantings: Plant May 20 and again by Jul 18; both mature before Sep 25.Jul 18
ZinniasApr 8May 6–May 20142two-plantings: Plant May 6 and again by Jul 13; both mature before Sep 25.Jul 13

Month by month in Ravenna

MonthWhat to do
JanuaryPlan your garden layout and order seeds. Research varieties suited to your frost dates.
FebruaryStart indoors: Chives (Feb 11), Lavender (Feb 11), Onion (Feb 11), Rosemary (Feb 11), Celery (Feb 25), Collards (Feb 25), +5 more.
MarchStart indoors: Broccoli (Mar 11), Brussel Sprouts (Mar 11), Cabbage (Mar 11), Lettuce (Mar 11), Sage (Mar 11), Swiss Chard (Mar 11), +6 more. Direct sow from: Arugula (Mar 11), Beets (Mar 11), Dill (Mar 11), Peas (Mar 11), Radish (Mar 11), Spinach (Mar 11), +1 more.
AprilStart indoors: Basil (Apr 1), Tomato (Apr 1), Bok Choy (Apr 8), Corn (Apr 8), Cosmos (Apr 8), Nasturtiums (Apr 8), +11 more. Direct sow from: Cilantro (Apr 8), Turnip (Apr 8), Carrots (Apr 15), Potatoes (Apr 22). Transplant from: Broccoli (Apr 8), Brussel Sprouts (Apr 8), Cabbage (Apr 8), Collards (Apr 8), Kale (Apr 8), Lettuce (Apr 8), +6 more. Plant: Strawberry (Apr 1).
MayDirect sow from: Sunflowers (May 6), Beans (May 13), Pole Beans (May 13). Transplant from: Cosmos (May 6), Lavender (May 6), Marigolds (May 6), Mint (May 6), Nasturtiums (May 6), Zinnias (May 6), +23 more. Last frost around May 6. Last sowing dates: Butternut Squash (May 27), Pumpkin (May 27).
JuneLast sowing dates: Cantaloupe (Jun 4), Celery (Jun 4), Melons (Jun 4), Spaghetti Squash (Jun 6), Tomato (Jun 9), Watermelon (Jun 9), +4 more.
JulyLast sowing dates: Sunflowers (Jul 3), Brussel Sprouts (Jul 8), Pole Beans (Jul 8), Basil (Jul 13), Cosmos (Jul 13), Cucumber (Jul 13), +11 more.
AugustLast sowing dates: Cabbage (Aug 7), Carrots (Aug 7), Beets (Aug 8), Dill (Aug 8), Swiss Chard (Aug 8), Calendula (Aug 13), +8 more.
SeptemberLast sowing dates: Arugula (Sep 6), Spinach (Sep 6), Radish (Sep 7).
OctoberDirect sow from: Garlic (Oct 9). First frost around October 9. Last sowing dates: Garlic (Oct 30).
NovemberHarvest remaining cold-hardy crops: kale, carrots, and beets. Plant garlic bulbs for next year.
DecemberClean up spent plants. Add compost to beds. Rest, review, and plan next year's garden.

Frequently Asked Questions

What is the last frost date for Ravenna, MI (ZIP 49451)?

The median last spring frost date for Ravenna, MI (ZIP code 49451) is around May 6. This is the 50th-percentile date — meaning half of all years see frost end before this date. Use the 10% and 90% dates to understand the full range of risk in your area. One year in ten frost ends before April 15; one in ten it runs past May 26.

What is the first fall frost date in Ravenna, MI?

The median first fall frost date for Ravenna, MI is around October 9. Plan to harvest or protect frost-sensitive crops like tomatoes and peppers at least a week before this date to avoid losses. The first frost arrives around September 26 in the earliest one-in-ten years, so cover tomatoes and peppers from then.

How long is the growing season in Ravenna, MI?

The frost-free growing season in Ravenna is about 156 days. This window — from your last spring frost to your first fall frost — is when warm-season vegetables thrive. Cold-hardy crops like kale, spinach, and peas can extend your season by weeks on either side. In Ravenna (156 frost-free days, a moderate season), 32 of 56 planner crops fit outright, 23 get two plantings, 1 crop is perennial.

What USDA hardiness zone is Ravenna, MI?

Ravenna, MI is in USDA hardiness zone 6a (2023 USDA Plant Hardiness Zone Map). Zones come from the average coldest winter temperature, so they tell you which perennials survive the winter; the frost dates on this page tell you when to plant.

When should I start tomatoes indoors in Ravenna, MI?

Start tomatoes indoors Apr 1 and plant out May 20 in Ravenna. The planner uses the local median last frost and this crop's indoor-start and transplant offsets.

How many plantings of lettuce fit in Ravenna?

Two: plant Apr 8 and again by Aug 18; both mature before Oct 16.

When do I plant garlic in Ravenna?

Oct 9 to Oct 30; it overwinters and is ready the following summer.

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