Frost Dates for Vancleave, MS 39565
Last spring frost February 26 · First fall frost December 4 · 281 frost-free days · USDA Zone 9a
ZIP 39565 has about 21,000 people.
Very long season: 281 frost-free days. Spring frost risk spans February 5–March 19 (42 days). Fall frost risk spans November 10–December 17 (37 days).
Frost probability for 39565
| Frost | 10% | 50% | 90% |
|---|---|---|---|
| Spring (last frost) | March 19 | February 26 | February 5 |
| Fall (first frost) | November 10 | December 4 | December 17 |
Dates come from NOAA 1971–2000 freeze probabilities at PASCAGOULA 3 NE (33.0 km away); the 50% date is the median year.
Which crops fit a 281-day season in Vancleave
In Vancleave (281 frost-free days, a very long season), 30 of 56 planner crops fit outright, 25 get two plantings, 1 crop is perennial.
| Crop | Start indoors | Plant out / sow | Days you have | Verdict | Last sow date |
|---|---|---|---|---|---|
| Tomato | Jan 22 | Mar 12–Mar 19 | 239 | fits: 80 days to maturity, 239 available after Mar 12. | Aug 4 |
| Pepper | Jan 15 | Mar 12–Mar 19 | 239 | fits: 75 days to maturity, 239 available after Mar 12. | Aug 9 |
| Lettuce | Jan 1 | Jan 29–Feb 5 | 316 | two-plantings: Plant Jan 29 and again by Oct 13; both mature before Dec 11. | Oct 13 |
| Carrots | — | Feb 5–Feb 12 | 323 | fits: 70 days to maturity, 323 available after Feb 5. | Oct 2 |
| Cucumber | Feb 5 | Mar 12–Mar 19 | 253 | two-plantings: Plant Mar 12 and again by Sep 7; both mature before Nov 20. | Sep 7 |
| Beans | — | Mar 5–Mar 19 | 267 | two-plantings: Plant Mar 5 and again by Sep 14; both mature before Nov 27. | Sep 14 |
| Peas | — | Jan 1–Mar 12 | 344 | fits: 65 days to maturity, 344 available after Jan 1. | Sep 23 |
| Zucchini | Feb 12 | Mar 12–Mar 19 | 253 | two-plantings: Plant Mar 12 and again by Sep 12; both mature before Nov 20. | Sep 12 |
| Onion | Dec 4 | Jan 29–Feb 12 | 316 | fits: 100 days to maturity, 316 available after Jan 29. | — |
| Spinach | — | Jan 1–Feb 19 | 358 | two-plantings: Plant Jan 1 and again by Nov 1; both mature before Dec 25. | Nov 1 |
| Kale | Dec 18 | Jan 29–Feb 12 | 330 | two-plantings: Plant Jan 29 and again by Oct 17; both mature before Dec 25. | Oct 17 |
| Broccoli | Jan 1 | Jan 29–Feb 12 | 316 | fits: 80 days to maturity, 316 available after Jan 29. | Sep 8 |
| Cabbage | Jan 1 | Jan 29–Feb 12 | 330 | fits: 70 days to maturity, 330 available after Jan 29. | Oct 2 |
| Radish | — | Jan 1–Mar 26 | 344 | two-plantings: Plant Jan 1 and again by Nov 2; both mature before Dec 11. | Nov 2 |
| Beets | — | Jan 1–Mar 26 | 344 | two-plantings: Plant Jan 1 and again by Oct 3; both mature before Dec 11. | Oct 3 |
| Potatoes | — | Feb 12–Feb 19 | 302 | fits: 90 days to maturity, 302 available after Feb 12. | — |
| Garlic | — | Dec 4 | 386 | overwinter: Plant Dec 4 to Dec 25; harvest the following summer. | Dec 25 |
| Strawberry | — | Jan 22–Mar 19 | 337 | perennial: A perennial: plant Jan 22; it fruits from the following year and keeps producing for several years. | — |
| Corn | Jan 29 | Mar 5–Mar 12 | 253 | fits: 75 days to maturity, 253 available after Mar 5. | Aug 16 |
| Pumpkin | Feb 12 | Mar 12–Mar 12 | 246 | fits: 100 days to maturity, 246 available after Mar 12. | Jul 22 |
| Cauliflower | Jan 15 | Feb 19–Mar 5 | 295 | fits: 75 days to maturity, 295 available after Feb 19. | Sep 13 |
| Swiss Chard | Jan 1 | Feb 12–Feb 12 | 302 | two-plantings: Plant Feb 12 and again by Oct 3; both mature before Dec 11. | Oct 3 |
| Arugula | — | Jan 1–Mar 26 | 358 | two-plantings: Plant Jan 1 and again by Nov 1; both mature before Dec 25. | Nov 1 |
| Brussel Sprouts | Jan 1 | Jan 29–Feb 12 | 330 | fits: 100 days to maturity, 330 available after Jan 29. | Sep 2 |
| Butternut Squash | Feb 12 | Mar 12–Mar 19 | 246 | fits: 100 days to maturity, 246 available after Mar 12. | Jul 22 |
| Eggplant | Jan 8 | Mar 12–Mar 19 | 239 | fits: 70 days to maturity, 239 available after Mar 12. | Aug 14 |
| Okra | Jan 29 | Mar 5–Mar 12 | 260 | two-plantings: Plant Mar 5 and again by Sep 12; both mature before Nov 20. | Sep 12 |
| Basil | Jan 22 | Mar 19–Mar 19 | 246 | two-plantings: Plant Mar 19 and again by Sep 7; both mature before Nov 20. | Sep 7 |
| Cilantro | — | Jan 29–Feb 19 | 316 | two-plantings: Plant Jan 29 and again by Oct 8; both mature before Dec 11. | Oct 8 |
| Parsley | Dec 18 | Mar 5–Mar 12 | 281 | fits: 70 days to maturity, 281 available after Mar 5. | Sep 18 |
| Celery | Dec 18 | Mar 5–Mar 19 | 281 | fits: 120 days to maturity, 281 available after Mar 5. | Jul 30 |
| Scallions | Dec 18 | Jan 29–Feb 12 | 330 | two-plantings: Plant Jan 29 and again by Oct 12; both mature before Dec 25. | Oct 12 |
| Turnip | — | Jan 29–Feb 12 | 330 | two-plantings: Plant Jan 29 and again by Oct 22; both mature before Dec 25. | Oct 22 |
| Kohlrabi | — | Jan 15–Jan 29 | 344 | two-plantings: Plant Jan 15 and again by Oct 17; both mature before Dec 25. | Oct 17 |
| Bok Choy | Jan 29 | Feb 19–Feb 26 | 295 | two-plantings: Plant Feb 19 and again by Oct 13; both mature before Dec 11. | Oct 13 |
| Collards | Dec 18 | Jan 29–Feb 12 | 330 | two-plantings: Plant Jan 29 and again by Oct 12; both mature before Dec 25. | Oct 12 |
| Cantaloupe | Feb 12 | Mar 12–Mar 19 | 239 | fits: 85 days to maturity, 239 available after Mar 12. | Jul 30 |
| Chives | Dec 4 | Mar 5–Mar 12 | 295 | fits: 90 days to maturity, 295 available after Mar 5. | — |
| Dill | — | Jan 1–Mar 26 | 344 | two-plantings: Plant Jan 1 and again by Oct 3; both mature before Dec 11. | Oct 3 |
| Oregano | Dec 18 | Mar 5–Mar 12 | 295 | fits: 80 days to maturity, 295 available after Mar 5. | — |
| Rosemary | Dec 4 | Mar 5–Mar 12 | 281 | fits: 80 days to maturity, 281 available after Mar 5. | — |
| Sage | Jan 1 | Mar 5–Mar 12 | 295 | fits: 75 days to maturity, 295 available after Mar 5. | — |
| Thyme | Dec 18 | Mar 5–Mar 12 | 295 | fits: 90 days to maturity, 295 available after Mar 5. | — |
| Calendula | Jan 15 | Feb 12–Feb 26 | 302 | two-plantings: Plant Feb 12 and again by Oct 8; both mature before Dec 11. | Oct 8 |
| Cosmos | Jan 29 | Feb 26–Mar 12 | 267 | two-plantings: Plant Feb 26 and again by Sep 7; both mature before Nov 20. | Sep 7 |
| Lavender | Dec 4 | Feb 26–Mar 12 | 302 | fits: 90 days to maturity, 302 available after Feb 26. | — |
| Marigolds | Jan 15 | Feb 26–Mar 5 | 267 | two-plantings: Plant Feb 26 and again by Sep 17; both mature before Nov 20. | Sep 17 |
| Melons | Feb 12 | Mar 12–Mar 19 | 239 | fits: 85 days to maturity, 239 available after Mar 12. | Jul 30 |
| Mint | — | Feb 26–Mar 12 | 302 | fits: 90 days to maturity, 302 available after Feb 26. | — |
| Nasturtiums | Jan 29 | Feb 26–Mar 5 | 267 | two-plantings: Plant Feb 26 and again by Sep 12; both mature before Nov 20. | Sep 12 |
| Pole Beans | — | Mar 5–Mar 19 | 260 | fits: 65 days to maturity, 260 available after Mar 5. | Sep 2 |
| Spaghetti Squash | Feb 12 | Mar 12–Mar 19 | 246 | fits: 90 days to maturity, 246 available after Mar 12. | Aug 1 |
| Sunflowers | — | Feb 26–Mar 12 | 267 | fits: 70 days to maturity, 267 available after Feb 26. | Aug 28 |
| Tomatillos | Jan 1 | Mar 5–Mar 12 | 246 | fits: 75 days to maturity, 246 available after Mar 5. | Aug 9 |
| Watermelon | Feb 12 | Mar 5–Mar 12 | 246 | fits: 80 days to maturity, 246 available after Mar 5. | Aug 4 |
| Yellow Squash | Feb 12 | Mar 12–Mar 19 | 253 | two-plantings: Plant Mar 12 and again by Sep 12; both mature before Nov 20. | Sep 12 |
| Zinnias | Jan 29 | Feb 26–Mar 12 | 267 | two-plantings: Plant Feb 26 and again by Sep 7; both mature before Nov 20. | Sep 7 |
Month by month in Vancleave
| Month | What to do |
|---|---|
| January | Start indoors: Broccoli (Jan 1), Brussel Sprouts (Jan 1), Cabbage (Jan 1), Lettuce (Jan 1), Sage (Jan 1), Swiss Chard (Jan 1), +14 more. Direct sow from: Arugula (Jan 1), Beets (Jan 1), Dill (Jan 1), Peas (Jan 1), Radish (Jan 1), Spinach (Jan 1), +3 more. Transplant from: Broccoli (Jan 29), Brussel Sprouts (Jan 29), Cabbage (Jan 29), Collards (Jan 29), Kale (Jan 29), Lettuce (Jan 29), +2 more. Plant: Strawberry (Jan 22). |
| February | Start indoors: Cucumber (Feb 5), Butternut Squash (Feb 12), Cantaloupe (Feb 12), Melons (Feb 12), Pumpkin (Feb 12), Spaghetti Squash (Feb 12), +3 more. Direct sow from: Carrots (Feb 5), Potatoes (Feb 12), Sunflowers (Feb 26). Transplant from: Calendula (Feb 12), Swiss Chard (Feb 12), Bok Choy (Feb 19), Cauliflower (Feb 19), Cosmos (Feb 26), Lavender (Feb 26), +4 more. Last frost around February 26. |
| March | Direct sow from: Beans (Mar 5), Pole Beans (Mar 5). Transplant from: Celery (Mar 5), Chives (Mar 5), Corn (Mar 5), Okra (Mar 5), Oregano (Mar 5), Parsley (Mar 5), +17 more. |
| April | Succession plant lettuce and greens. Keep beds weeded and watered consistently. |
| May | Harvest regularly to encourage production. Monitor for pests and disease. |
| June | Midsummer: harvest beans, zucchini, cucumbers. Start brassica seeds indoors for fall. |
| July | Last sowing dates: Butternut Squash (Jul 22), Pumpkin (Jul 22), Cantaloupe (Jul 30), Celery (Jul 30), Melons (Jul 30). |
| August | Last sowing dates: Spaghetti Squash (Aug 1), Tomato (Aug 4), Watermelon (Aug 4), Pepper (Aug 9), Tomatillos (Aug 9), Eggplant (Aug 14), +2 more. |
| September | Last sowing dates: Brussel Sprouts (Sep 2), Pole Beans (Sep 2), Basil (Sep 7), Cosmos (Sep 7), Cucumber (Sep 7), Zinnias (Sep 7), +10 more. |
| October | Last sowing dates: Cabbage (Oct 2), Carrots (Oct 2), Beets (Oct 3), Dill (Oct 3), Swiss Chard (Oct 3), Calendula (Oct 8), +8 more. |
| November | Last sowing dates: Arugula (Nov 1), Spinach (Nov 1), Radish (Nov 2). |
| December | Start indoors: Chives (Dec 4), Lavender (Dec 4), Onion (Dec 4), Rosemary (Dec 4), Celery (Dec 18), Collards (Dec 18), +5 more. Direct sow from: Garlic (Dec 4). First frost around December 4. Last sowing dates: Garlic (Dec 25). |
Frequently Asked Questions
What is the last frost date for Vancleave, MS (ZIP 39565)?
The median last spring frost date for Vancleave, MS (ZIP code 39565) is around February 26. This is the 50th-percentile date — meaning half of all years see frost end before this date. Use the 10% and 90% dates to understand the full range of risk in your area. One year in ten frost ends before February 5; one in ten it runs past March 19.
What is the first fall frost date in Vancleave, MS?
The median first fall frost date for Vancleave, MS is around December 4. Plan to harvest or protect frost-sensitive crops like tomatoes and peppers at least a week before this date to avoid losses. The first frost arrives around November 10 in the earliest one-in-ten years, so cover tomatoes and peppers from then.
How long is the growing season in Vancleave, MS?
The frost-free growing season in Vancleave is about 281 days. This window — from your last spring frost to your first fall frost — is when warm-season vegetables thrive. Cold-hardy crops like kale, spinach, and peas can extend your season by weeks on either side. In Vancleave (281 frost-free days, a very long season), 30 of 56 planner crops fit outright, 25 get two plantings, 1 crop is perennial.
What USDA hardiness zone is Vancleave, MS?
Vancleave, MS is in USDA hardiness zone 9a (2023 USDA Plant Hardiness Zone Map). Zones come from the average coldest winter temperature, so they tell you which perennials survive the winter; the frost dates on this page tell you when to plant.
When should I start tomatoes indoors in Vancleave, MS?
Start tomatoes indoors Jan 22 and plant out Mar 12 in Vancleave. The planner uses the local median last frost and this crop's indoor-start and transplant offsets.
How many plantings of lettuce fit in Vancleave?
Two: plant Jan 29 and again by Oct 13; both mature before Dec 11.
When do I plant garlic in Vancleave?
Dec 4 to Dec 25; it overwinters and is ready the following summer.
Can I get two tomato crops in Vancleave?
Yes: plant out Mar 12 for a summer crop, and set out a second round of transplants by Aug 4 for a fall crop.
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