Frost Dates for Wabash, IN 46992
Last spring frost April 26 · First fall frost October 12 · 169 frost-free days · USDA Zone 6a
ZIP 46992 has about 16,400 people.
Moderate season: 169 frost-free days. Spring frost risk spans April 12–May 10 (28 days). Fall frost risk spans September 25–October 26 (31 days).
Frost probability for 46992
| Frost | 10% | 50% | 90% |
|---|---|---|---|
| Spring (last frost) | May 10 | April 26 | April 12 |
| Fall (first frost) | September 25 | October 12 | October 26 |
Dates come from NOAA 1971–2000 freeze probabilities at MARION 2 N (27.0 km away); the 50% date is the median year.
Which crops fit a 169-day season in Wabash
In Wabash (169 frost-free days, a moderate season), 30 of 56 planner crops fit outright, 25 get two plantings, 1 crop is perennial.
| Crop | Start indoors | Plant out / sow | Days you have | Verdict | Last sow date |
|---|---|---|---|---|---|
| Tomato | Mar 22 | May 10–May 17 | 127 | fits: 80 days to maturity, 127 available after May 10. | Jun 12 |
| Pepper | Mar 15 | May 10–May 17 | 127 | fits: 75 days to maturity, 127 available after May 10. | Jun 17 |
| Lettuce | Mar 1 | Mar 29–Apr 5 | 204 | two-plantings: Plant Mar 29 and again by Aug 21; both mature before Oct 19. | Aug 21 |
| Carrots | — | Apr 5–Apr 12 | 211 | fits: 70 days to maturity, 211 available after Apr 5. | Aug 10 |
| Cucumber | Apr 5 | May 10–May 17 | 141 | two-plantings: Plant May 10 and again by Jul 16; both mature before Sep 28. | Jul 16 |
| Beans | — | May 3–May 17 | 155 | two-plantings: Plant May 3 and again by Jul 23; both mature before Oct 5. | Jul 23 |
| Peas | — | Mar 1–May 10 | 232 | fits: 65 days to maturity, 232 available after Mar 1. | Aug 1 |
| Zucchini | Apr 12 | May 10–May 17 | 141 | two-plantings: Plant May 10 and again by Jul 21; both mature before Sep 28. | Jul 21 |
| Onion | Feb 1 | Mar 29–Apr 12 | 204 | fits: 100 days to maturity, 204 available after Mar 29. | — |
| Spinach | — | Mar 1–Apr 19 | 246 | two-plantings: Plant Mar 1 and again by Sep 9; both mature before Nov 2. | Sep 9 |
| Kale | Feb 15 | Mar 29–Apr 12 | 218 | two-plantings: Plant Mar 29 and again by Aug 25; both mature before Nov 2. | Aug 25 |
| Broccoli | Mar 1 | Mar 29–Apr 12 | 204 | fits: 80 days to maturity, 204 available after Mar 29. | Jul 17 |
| Cabbage | Mar 1 | Mar 29–Apr 12 | 218 | fits: 70 days to maturity, 218 available after Mar 29. | Aug 10 |
| Radish | — | Mar 1–May 24 | 232 | two-plantings: Plant Mar 1 and again by Sep 10; both mature before Oct 19. | Sep 10 |
| Beets | — | Mar 1–May 24 | 232 | two-plantings: Plant Mar 1 and again by Aug 11; both mature before Oct 19. | Aug 11 |
| Potatoes | — | Apr 12–Apr 19 | 190 | fits: 90 days to maturity, 190 available after Apr 12. | — |
| Garlic | — | Oct 12 | 274 | overwinter: Plant Oct 12 to Nov 2; harvest the following summer. | Nov 2 |
| Strawberry | — | Mar 22–May 17 | 225 | perennial: A perennial: plant Mar 22; it fruits from the following year and keeps producing for several years. | — |
| Corn | Mar 29 | May 3–May 10 | 141 | fits: 75 days to maturity, 141 available after May 3. | Jun 24 |
| Pumpkin | Apr 12 | May 10–May 10 | 134 | fits: 100 days to maturity, 134 available after May 10. | May 30 |
| Cauliflower | Mar 15 | Apr 19–May 3 | 183 | fits: 75 days to maturity, 183 available after Apr 19. | Jul 22 |
| Swiss Chard | Mar 1 | Apr 12–Apr 12 | 190 | two-plantings: Plant Apr 12 and again by Aug 11; both mature before Oct 19. | Aug 11 |
| Arugula | — | Mar 1–May 24 | 246 | two-plantings: Plant Mar 1 and again by Sep 9; both mature before Nov 2. | Sep 9 |
| Brussel Sprouts | Mar 1 | Mar 29–Apr 12 | 218 | fits: 100 days to maturity, 218 available after Mar 29. | Jul 11 |
| Butternut Squash | Apr 12 | May 10–May 17 | 134 | fits: 100 days to maturity, 134 available after May 10. | May 30 |
| Eggplant | Mar 8 | May 10–May 17 | 127 | fits: 70 days to maturity, 127 available after May 10. | Jun 22 |
| Okra | Mar 29 | May 3–May 10 | 148 | two-plantings: Plant May 3 and again by Jul 21; both mature before Sep 28. | Jul 21 |
| Basil | Mar 22 | May 17–May 17 | 134 | two-plantings: Plant May 17 and again by Jul 16; both mature before Sep 28. | Jul 16 |
| Cilantro | — | Mar 29–Apr 19 | 204 | two-plantings: Plant Mar 29 and again by Aug 16; both mature before Oct 19. | Aug 16 |
| Parsley | Feb 15 | May 3–May 10 | 169 | fits: 70 days to maturity, 169 available after May 3. | Jul 27 |
| Celery | Feb 15 | May 3–May 17 | 169 | fits: 120 days to maturity, 169 available after May 3. | Jun 7 |
| Scallions | Feb 15 | Mar 29–Apr 12 | 218 | two-plantings: Plant Mar 29 and again by Aug 20; both mature before Nov 2. | Aug 20 |
| Turnip | — | Mar 29–Apr 12 | 218 | two-plantings: Plant Mar 29 and again by Aug 30; both mature before Nov 2. | Aug 30 |
| Kohlrabi | — | Mar 15–Mar 29 | 232 | two-plantings: Plant Mar 15 and again by Aug 25; both mature before Nov 2. | Aug 25 |
| Bok Choy | Mar 29 | Apr 19–Apr 26 | 183 | two-plantings: Plant Apr 19 and again by Aug 21; both mature before Oct 19. | Aug 21 |
| Collards | Feb 15 | Mar 29–Apr 12 | 218 | two-plantings: Plant Mar 29 and again by Aug 20; both mature before Nov 2. | Aug 20 |
| Cantaloupe | Apr 12 | May 10–May 17 | 127 | fits: 85 days to maturity, 127 available after May 10. | Jun 7 |
| Chives | Feb 1 | May 3–May 10 | 183 | fits: 90 days to maturity, 183 available after May 3. | — |
| Dill | — | Mar 1–May 24 | 232 | two-plantings: Plant Mar 1 and again by Aug 11; both mature before Oct 19. | Aug 11 |
| Oregano | Feb 15 | May 3–May 10 | 183 | fits: 80 days to maturity, 183 available after May 3. | — |
| Rosemary | Feb 1 | May 3–May 10 | 169 | fits: 80 days to maturity, 169 available after May 3. | — |
| Sage | Mar 1 | May 3–May 10 | 183 | fits: 75 days to maturity, 183 available after May 3. | — |
| Thyme | Feb 15 | May 3–May 10 | 183 | fits: 90 days to maturity, 183 available after May 3. | — |
| Calendula | Mar 15 | Apr 12–Apr 26 | 190 | two-plantings: Plant Apr 12 and again by Aug 16; both mature before Oct 19. | Aug 16 |
| Cosmos | Mar 29 | Apr 26–May 10 | 155 | two-plantings: Plant Apr 26 and again by Jul 16; both mature before Sep 28. | Jul 16 |
| Lavender | Feb 1 | Apr 26–May 10 | 190 | fits: 90 days to maturity, 190 available after Apr 26. | — |
| Marigolds | Mar 15 | Apr 26–May 3 | 155 | two-plantings: Plant Apr 26 and again by Jul 26; both mature before Sep 28. | Jul 26 |
| Melons | Apr 12 | May 10–May 17 | 127 | fits: 85 days to maturity, 127 available after May 10. | Jun 7 |
| Mint | — | Apr 26–May 10 | 190 | fits: 90 days to maturity, 190 available after Apr 26. | — |
| Nasturtiums | Mar 29 | Apr 26–May 3 | 155 | two-plantings: Plant Apr 26 and again by Jul 21; both mature before Sep 28. | Jul 21 |
| Pole Beans | — | May 3–May 17 | 148 | fits: 65 days to maturity, 148 available after May 3. | Jul 11 |
| Spaghetti Squash | Apr 12 | May 10–May 17 | 134 | fits: 90 days to maturity, 134 available after May 10. | Jun 9 |
| Sunflowers | — | Apr 26–May 10 | 155 | fits: 70 days to maturity, 155 available after Apr 26. | Jul 6 |
| Tomatillos | Mar 1 | May 3–May 10 | 134 | fits: 75 days to maturity, 134 available after May 3. | Jun 17 |
| Watermelon | Apr 12 | May 3–May 10 | 134 | fits: 80 days to maturity, 134 available after May 3. | Jun 12 |
| Yellow Squash | Apr 12 | May 10–May 17 | 141 | two-plantings: Plant May 10 and again by Jul 21; both mature before Sep 28. | Jul 21 |
| Zinnias | Mar 29 | Apr 26–May 10 | 155 | two-plantings: Plant Apr 26 and again by Jul 16; both mature before Sep 28. | Jul 16 |
Month by month in Wabash
| Month | What to do |
|---|---|
| January | Plan your garden layout and order seeds. Research varieties suited to your frost dates. |
| February | Start indoors: Chives (Feb 1), Lavender (Feb 1), Onion (Feb 1), Rosemary (Feb 1), Celery (Feb 15), Collards (Feb 15), +5 more. |
| March | Start indoors: Broccoli (Mar 1), Brussel Sprouts (Mar 1), Cabbage (Mar 1), Lettuce (Mar 1), Sage (Mar 1), Swiss Chard (Mar 1), +14 more. Direct sow from: Arugula (Mar 1), Beets (Mar 1), Dill (Mar 1), Peas (Mar 1), Radish (Mar 1), Spinach (Mar 1), +3 more. Transplant from: Broccoli (Mar 29), Brussel Sprouts (Mar 29), Cabbage (Mar 29), Collards (Mar 29), Kale (Mar 29), Lettuce (Mar 29), +2 more. Plant: Strawberry (Mar 22). |
| April | Start indoors: Cucumber (Apr 5), Butternut Squash (Apr 12), Cantaloupe (Apr 12), Melons (Apr 12), Pumpkin (Apr 12), Spaghetti Squash (Apr 12), +3 more. Direct sow from: Carrots (Apr 5), Potatoes (Apr 12), Sunflowers (Apr 26). Transplant from: Calendula (Apr 12), Swiss Chard (Apr 12), Bok Choy (Apr 19), Cauliflower (Apr 19), Cosmos (Apr 26), Lavender (Apr 26), +4 more. Last frost around April 26. |
| May | Direct sow from: Beans (May 3), Pole Beans (May 3). Transplant from: Celery (May 3), Chives (May 3), Corn (May 3), Okra (May 3), Oregano (May 3), Parsley (May 3), +17 more. Last sowing dates: Butternut Squash (May 30), Pumpkin (May 30). |
| June | Last sowing dates: Cantaloupe (Jun 7), Celery (Jun 7), Melons (Jun 7), Spaghetti Squash (Jun 9), Tomato (Jun 12), Watermelon (Jun 12), +4 more. |
| July | Last sowing dates: Sunflowers (Jul 6), Brussel Sprouts (Jul 11), Pole Beans (Jul 11), Basil (Jul 16), Cosmos (Jul 16), Cucumber (Jul 16), +10 more. |
| August | Last sowing dates: Peas (Aug 1), Cabbage (Aug 10), Carrots (Aug 10), Beets (Aug 11), Dill (Aug 11), Swiss Chard (Aug 11), +9 more. |
| September | Last sowing dates: Arugula (Sep 9), Spinach (Sep 9), Radish (Sep 10). |
| October | Direct sow from: Garlic (Oct 12). First frost around October 12. |
| November | Last sowing dates: Garlic (Nov 2). |
| December | Clean up spent plants. Add compost to beds. Rest, review, and plan next year's garden. |
Frequently Asked Questions
What is the last frost date for Wabash, IN (ZIP 46992)?
The median last spring frost date for Wabash, IN (ZIP code 46992) is around April 26. This is the 50th-percentile date — meaning half of all years see frost end before this date. Use the 10% and 90% dates to understand the full range of risk in your area. One year in ten frost ends before April 12; one in ten it runs past May 10.
What is the first fall frost date in Wabash, IN?
The median first fall frost date for Wabash, IN is around October 12. Plan to harvest or protect frost-sensitive crops like tomatoes and peppers at least a week before this date to avoid losses. The first frost arrives around September 25 in the earliest one-in-ten years, so cover tomatoes and peppers from then.
How long is the growing season in Wabash, IN?
The frost-free growing season in Wabash is about 169 days. This window — from your last spring frost to your first fall frost — is when warm-season vegetables thrive. Cold-hardy crops like kale, spinach, and peas can extend your season by weeks on either side. In Wabash (169 frost-free days, a moderate season), 30 of 56 planner crops fit outright, 25 get two plantings, 1 crop is perennial.
What USDA hardiness zone is Wabash, IN?
Wabash, IN is in USDA hardiness zone 6a (2023 USDA Plant Hardiness Zone Map). Zones come from the average coldest winter temperature, so they tell you which perennials survive the winter; the frost dates on this page tell you when to plant.
When should I start tomatoes indoors in Wabash, IN?
Start tomatoes indoors Mar 22 and plant out May 10 in Wabash. The planner uses the local median last frost and this crop's indoor-start and transplant offsets.
How many plantings of lettuce fit in Wabash?
Two: plant Mar 29 and again by Aug 21; both mature before Oct 19.
When do I plant garlic in Wabash?
Oct 12 to Nov 2; it overwinters and is ready the following summer.
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