When to Plant in Lakeland, FL
In Lakeland, the median last spring frost occurs on February 3, while the average first fall frost takes place on January 12, leading to 0 frost-free days throughout the year. This means that planning your planting schedule carefully around these dates is crucial for successful gardening. Understanding your region's frost dates allows for better crop selection and timing, ensuring that plants are adequately protected during colder months while taking advantage of the warmer growing season.
Lakeland's humid subtropical microclimate provides an ideal environment for growing tropical and subtropical crops. Warm temperatures, ample rainfall, and high humidity contribute to the flourishing of vegetables such as peppers, okra, and sweet potatoes. However, crops like kale and peas might struggle due to the high heat and humidity during the summer months, which can cause them to bolt or develop disease issues. Choosing the right crops that thrive in this climate will lead to a more bountiful garden.
What to plant now in Lakeland
- Spring: Now is a great time to plant warm-season crops such as tomatoes and bell peppers. Begin sowing seeds indoors in February, and transplant them into the garden after the frost risk has passed around February 3.
- Summer: This is the peak gardening season in Lakeland. Plant heat-loving crops such as eggplants and cucumbers to thrive in the warm, humid conditions. Ensure that your planting is completed by early June to maximize growth.
- Fall: Late September is the perfect time to plant fall crops like collards and broccoli. With the average first fall frost on January 12, planting in late September allows for a sufficient growing period before cold temperatures set in.
- Winter: As winter approaches, keep your garden prepared by using protective covers for any sensitive plants. Although it’s less common to plant new crops during this period, you can continue to care for your winter veggies from the last frost date on February 3.
In Lakeland (0 frost-free days, a short season), 30 of 56 planner crops fit outright, 25 get two plantings, 1 crop is perennial.
Month by month in Lakeland
| Month | What to do |
|---|---|
| January | January is a transitional month as it leads up to the last spring frost on February 3. Maintain current plantings and be prepared to cover delicate crops as temperatures can drop unexpectedly. |
| February | As we move into February, the risk of frost diminishes. Start sowing warm-season seeds indoors and prepare your garden beds for transplanting by the end of the month, ensuring success after the frost. |
| March | March marks the official kickoff for spring planting. Transplant your tomato and pepper seedlings outdoors, as there’s minimal risk of frost. Remember to water regularly and mulch to retain soil moisture. |
| April | April is ideal for planting a variety of warm-season vegetables like squash and beans. Increase watering frequency as temperatures rise, and keep an eye on pests that thrive in the humid environment. |
| May | May starts off hot! This is the time to garden with hearty crops such as cucumbers and corn. Ensure your plants receive adequate hydration as heat intensifies, and provide shade where necessary. |
| June | In June, the heat is in full swing. Ensure your garden is well-watered and consider planting heat-resistant varieties of vegetables. Pay attention to your irrigation systems to prevent dehydration. |
| July | July continues the warmth, perfect for harvesting early crops like zucchini and basil. Keep an eye on pests, as the humidity can encourage infestations. Regular checks and organic treatments can help. |
| August | August signals high heat and humidity, a tough climate for some crops. Focus on maintaining your garden, watering deeply, and ensuring proper drainage for your summer crops to thrive. |
| September | As September arrives, you can begin preparations for fall planting. Start sowing crops like collards and kale, which can tolerate the impending cooler temperatures, ensuring they establish well before the first frost. |
| October | October is a fantastic month for planting fall vegetables. With milder temperatures, this is the peak for planting hardier crops like Brussels sprouts and carrots, which will mature with the cooler weather. |
| November | In November, harvest any remaining warm-season crops before the first frost on January 12. Plant garlic and other cold crops now to establish before the onset of winter. |
| December | December is ideal for garden maintenance. Protect any sensitive plants against frost and focus on preparing your garden for spring. This is also a great time to reflect on and plan next year’s garden. |
Frost dates for Lakeland ZIP codes
| ZIP | Last spring frost (50%) | First fall frost (50%) | Zone |
|---|---|---|---|
| 33810 | February 3 | January 12 | 9b |
| 33813 | January 30 | January 13 | 10a |
| 33811 | January 30 | January 13 | 9b |
FAQ
When is the last frost in Lakeland?
The median last frost in Lakeland occurs on February 3, which is crucial for planning your spring gardening activities effectively.
What vegetables grow best in Lakeland?
Vegetables that thrive in Lakeland include peppers, okra, and sweet potatoes, all suited to the humid subtropical climate, producing abundant yields.
When should I plant tomatoes in Lakeland?
Tomatoes should be started indoors in February and transplanted outdoors after the last frost date of February 3 for optimal growth.
Can I garden year-round in Lakeland?
Yes, gardeners can grow a variety of crops year-round in Lakeland due to its humid subtropical climate, allowing for continuous harvests.
How does Plan My Garden help Lakeland gardeners?
Plan My Garden provides tailored guidance for Lakeland gardeners, helping them understand frost dates, optimal planting times, and suitable crops for their unique climate.
Other city guides in Florida
Published crop guides
- Arugula
- Basil
- Beans
- Beets
- Bok Choy
- Broccoli
- Brussels Sprouts
- Butternut Squash
- Cabbage
- Cantaloupe
- Carrots
- Cauliflower
- Celery
- Chives
- Cilantro
- Collard Greens
- Cucumbers
- Dill
- Eggplant
- Garlic
- Kale
- Kohlrabi
- Lettuce
- Melons
- Okra
- Onions
- Oregano
- Parsley
- Peas
- Peppers
- Potatoes
- Pumpkins
- Radishes
- Rosemary
- Sage
- Scallions
- Spinach
- Strawberries
- Sweet Corn
- Swiss Chard
- Thyme
- Tomatoes
- Turnip
- Zucchini