Frost Dates for Orangeburg, SC 29115
Last spring frost March 21 · First fall frost November 11 · 235 frost-free days · USDA Zone 8b
ZIP 29115 has about 27,500 people, the largest of 3 ZIP codes in Orangeburg.
Long season: 235 frost-free days. Spring frost risk spans March 2–April 10 (39 days). Fall frost risk spans October 24–November 29 (36 days).
Frost probability for 29115
| Frost | 10% | 50% | 90% |
|---|---|---|---|
| Spring (last frost) | April 10 | March 21 | March 2 |
| Fall (first frost) | October 24 | November 11 | November 29 |
Dates come from NOAA 1971–2000 freeze probabilities at BAMBERG (26.9 km away); the 50% date is the median year.
Frost dates by ZIP code in Orangeburg, SC
| ZIP | Last spring frost (50%) | First fall frost (50%) | Zone |
|---|---|---|---|
| 29115 | March 21 | November 11 | 8b |
| 29118 | March 22 | November 9 | 8b |
| 29117 | March 21 | November 11 | 7a (est.) |
Which crops fit a 235-day season in Orangeburg
In Orangeburg (235 frost-free days, a long season), 30 of 56 planner crops fit outright, 25 get two plantings, 1 crop is perennial.
| Crop | Start indoors | Plant out / sow | Days you have | Verdict | Last sow date |
|---|---|---|---|---|---|
| Tomato | Feb 14 | Apr 4–Apr 11 | 193 | fits: 80 days to maturity, 193 available after Apr 4. | Jul 12 |
| Pepper | Feb 7 | Apr 4–Apr 11 | 193 | fits: 75 days to maturity, 193 available after Apr 4. | Jul 17 |
| Lettuce | Jan 24 | Feb 21–Feb 28 | 270 | two-plantings: Plant Feb 21 and again by Sep 20; both mature before Nov 18. | Sep 20 |
| Carrots | — | Feb 28–Mar 7 | 277 | fits: 70 days to maturity, 277 available after Feb 28. | Sep 9 |
| Cucumber | Feb 28 | Apr 4–Apr 11 | 207 | two-plantings: Plant Apr 4 and again by Aug 15; both mature before Oct 28. | Aug 15 |
| Beans | — | Mar 28–Apr 11 | 221 | two-plantings: Plant Mar 28 and again by Aug 22; both mature before Nov 4. | Aug 22 |
| Peas | — | Jan 24–Apr 4 | 298 | fits: 65 days to maturity, 298 available after Jan 24. | Aug 31 |
| Zucchini | Mar 7 | Apr 4–Apr 11 | 207 | two-plantings: Plant Apr 4 and again by Aug 20; both mature before Oct 28. | Aug 20 |
| Onion | Dec 27 | Feb 21–Mar 7 | 270 | fits: 100 days to maturity, 270 available after Feb 21. | — |
| Spinach | — | Jan 24–Mar 14 | 312 | two-plantings: Plant Jan 24 and again by Oct 9; both mature before Dec 2. | Oct 9 |
| Kale | Jan 10 | Feb 21–Mar 7 | 284 | two-plantings: Plant Feb 21 and again by Sep 24; both mature before Dec 2. | Sep 24 |
| Broccoli | Jan 24 | Feb 21–Mar 7 | 270 | fits: 80 days to maturity, 270 available after Feb 21. | Aug 16 |
| Cabbage | Jan 24 | Feb 21–Mar 7 | 284 | fits: 70 days to maturity, 284 available after Feb 21. | Sep 9 |
| Radish | — | Jan 24–Apr 18 | 298 | two-plantings: Plant Jan 24 and again by Oct 10; both mature before Nov 18. | Oct 10 |
| Beets | — | Jan 24–Apr 18 | 298 | two-plantings: Plant Jan 24 and again by Sep 10; both mature before Nov 18. | Sep 10 |
| Potatoes | — | Mar 7–Mar 14 | 256 | fits: 90 days to maturity, 256 available after Mar 7. | — |
| Garlic | — | Nov 11 | 340 | overwinter: Plant Nov 11 to Dec 2; harvest the following summer. | Dec 2 |
| Strawberry | — | Feb 14–Apr 11 | 291 | perennial: A perennial: plant Feb 14; it fruits from the following year and keeps producing for several years. | — |
| Corn | Feb 21 | Mar 28–Apr 4 | 207 | fits: 75 days to maturity, 207 available after Mar 28. | Jul 24 |
| Pumpkin | Mar 7 | Apr 4–Apr 4 | 200 | fits: 100 days to maturity, 200 available after Apr 4. | Jun 29 |
| Cauliflower | Feb 7 | Mar 14–Mar 28 | 249 | fits: 75 days to maturity, 249 available after Mar 14. | Aug 21 |
| Swiss Chard | Jan 24 | Mar 7–Mar 7 | 256 | two-plantings: Plant Mar 7 and again by Sep 10; both mature before Nov 18. | Sep 10 |
| Arugula | — | Jan 24–Apr 18 | 312 | two-plantings: Plant Jan 24 and again by Oct 9; both mature before Dec 2. | Oct 9 |
| Brussel Sprouts | Jan 24 | Feb 21–Mar 7 | 284 | fits: 100 days to maturity, 284 available after Feb 21. | Aug 10 |
| Butternut Squash | Mar 7 | Apr 4–Apr 11 | 200 | fits: 100 days to maturity, 200 available after Apr 4. | Jun 29 |
| Eggplant | Jan 31 | Apr 4–Apr 11 | 193 | fits: 70 days to maturity, 193 available after Apr 4. | Jul 22 |
| Okra | Feb 21 | Mar 28–Apr 4 | 214 | two-plantings: Plant Mar 28 and again by Aug 20; both mature before Oct 28. | Aug 20 |
| Basil | Feb 14 | Apr 11–Apr 11 | 200 | two-plantings: Plant Apr 11 and again by Aug 15; both mature before Oct 28. | Aug 15 |
| Cilantro | — | Feb 21–Mar 14 | 270 | two-plantings: Plant Feb 21 and again by Sep 15; both mature before Nov 18. | Sep 15 |
| Parsley | Jan 10 | Mar 28–Apr 4 | 235 | fits: 70 days to maturity, 235 available after Mar 28. | Aug 26 |
| Celery | Jan 10 | Mar 28–Apr 11 | 235 | fits: 120 days to maturity, 235 available after Mar 28. | Jul 7 |
| Scallions | Jan 10 | Feb 21–Mar 7 | 284 | two-plantings: Plant Feb 21 and again by Sep 19; both mature before Dec 2. | Sep 19 |
| Turnip | — | Feb 21–Mar 7 | 284 | two-plantings: Plant Feb 21 and again by Sep 29; both mature before Dec 2. | Sep 29 |
| Kohlrabi | — | Feb 7–Feb 21 | 298 | two-plantings: Plant Feb 7 and again by Sep 24; both mature before Dec 2. | Sep 24 |
| Bok Choy | Feb 21 | Mar 14–Mar 21 | 249 | two-plantings: Plant Mar 14 and again by Sep 20; both mature before Nov 18. | Sep 20 |
| Collards | Jan 10 | Feb 21–Mar 7 | 284 | two-plantings: Plant Feb 21 and again by Sep 19; both mature before Dec 2. | Sep 19 |
| Cantaloupe | Mar 7 | Apr 4–Apr 11 | 193 | fits: 85 days to maturity, 193 available after Apr 4. | Jul 7 |
| Chives | Dec 27 | Mar 28–Apr 4 | 249 | fits: 90 days to maturity, 249 available after Mar 28. | — |
| Dill | — | Jan 24–Apr 18 | 298 | two-plantings: Plant Jan 24 and again by Sep 10; both mature before Nov 18. | Sep 10 |
| Oregano | Jan 10 | Mar 28–Apr 4 | 249 | fits: 80 days to maturity, 249 available after Mar 28. | — |
| Rosemary | Dec 27 | Mar 28–Apr 4 | 235 | fits: 80 days to maturity, 235 available after Mar 28. | — |
| Sage | Jan 24 | Mar 28–Apr 4 | 249 | fits: 75 days to maturity, 249 available after Mar 28. | — |
| Thyme | Jan 10 | Mar 28–Apr 4 | 249 | fits: 90 days to maturity, 249 available after Mar 28. | — |
| Calendula | Feb 7 | Mar 7–Mar 21 | 256 | two-plantings: Plant Mar 7 and again by Sep 15; both mature before Nov 18. | Sep 15 |
| Cosmos | Feb 21 | Mar 21–Apr 4 | 221 | two-plantings: Plant Mar 21 and again by Aug 15; both mature before Oct 28. | Aug 15 |
| Lavender | Dec 27 | Mar 21–Apr 4 | 256 | fits: 90 days to maturity, 256 available after Mar 21. | — |
| Marigolds | Feb 7 | Mar 21–Mar 28 | 221 | two-plantings: Plant Mar 21 and again by Aug 25; both mature before Oct 28. | Aug 25 |
| Melons | Mar 7 | Apr 4–Apr 11 | 193 | fits: 85 days to maturity, 193 available after Apr 4. | Jul 7 |
| Mint | — | Mar 21–Apr 4 | 256 | fits: 90 days to maturity, 256 available after Mar 21. | — |
| Nasturtiums | Feb 21 | Mar 21–Mar 28 | 221 | two-plantings: Plant Mar 21 and again by Aug 20; both mature before Oct 28. | Aug 20 |
| Pole Beans | — | Mar 28–Apr 11 | 214 | fits: 65 days to maturity, 214 available after Mar 28. | Aug 10 |
| Spaghetti Squash | Mar 7 | Apr 4–Apr 11 | 200 | fits: 90 days to maturity, 200 available after Apr 4. | Jul 9 |
| Sunflowers | — | Mar 21–Apr 4 | 221 | fits: 70 days to maturity, 221 available after Mar 21. | Aug 5 |
| Tomatillos | Jan 24 | Mar 28–Apr 4 | 200 | fits: 75 days to maturity, 200 available after Mar 28. | Jul 17 |
| Watermelon | Mar 7 | Mar 28–Apr 4 | 200 | fits: 80 days to maturity, 200 available after Mar 28. | Jul 12 |
| Yellow Squash | Mar 7 | Apr 4–Apr 11 | 207 | two-plantings: Plant Apr 4 and again by Aug 20; both mature before Oct 28. | Aug 20 |
| Zinnias | Feb 21 | Mar 21–Apr 4 | 221 | two-plantings: Plant Mar 21 and again by Aug 15; both mature before Oct 28. | Aug 15 |
Month by month in Orangeburg
| Month | What to do |
|---|---|
| January | Start indoors: Celery (Jan 10), Collards (Jan 10), Kale (Jan 10), Oregano (Jan 10), Parsley (Jan 10), Scallions (Jan 10), +9 more. Direct sow from: Arugula (Jan 24), Beets (Jan 24), Dill (Jan 24), Peas (Jan 24), Radish (Jan 24), Spinach (Jan 24). |
| February | Start indoors: Calendula (Feb 7), Cauliflower (Feb 7), Marigolds (Feb 7), Pepper (Feb 7), Basil (Feb 14), Tomato (Feb 14), +7 more. Direct sow from: Kohlrabi (Feb 7), Cilantro (Feb 21), Turnip (Feb 21), Carrots (Feb 28). Transplant from: Broccoli (Feb 21), Brussel Sprouts (Feb 21), Cabbage (Feb 21), Collards (Feb 21), Kale (Feb 21), Lettuce (Feb 21), +2 more. Plant: Strawberry (Feb 14). |
| March | Start indoors: Butternut Squash (Mar 7), Cantaloupe (Mar 7), Melons (Mar 7), Pumpkin (Mar 7), Spaghetti Squash (Mar 7), Watermelon (Mar 7), +2 more. Direct sow from: Potatoes (Mar 7), Sunflowers (Mar 21), Beans (Mar 28), Pole Beans (Mar 28). Transplant from: Calendula (Mar 7), Swiss Chard (Mar 7), Bok Choy (Mar 14), Cauliflower (Mar 14), Cosmos (Mar 21), Lavender (Mar 21), +15 more. Last frost around March 21. |
| April | Transplant from: Butternut Squash (Apr 4), Cantaloupe (Apr 4), Cucumber (Apr 4), Eggplant (Apr 4), Melons (Apr 4), Pepper (Apr 4), +6 more. |
| May | Succession plant lettuce and greens. Keep beds weeded and watered consistently. |
| June | Last sowing dates: Butternut Squash (Jun 29), Pumpkin (Jun 29). |
| July | Last sowing dates: Cantaloupe (Jul 7), Celery (Jul 7), Melons (Jul 7), Spaghetti Squash (Jul 9), Tomato (Jul 12), Watermelon (Jul 12), +4 more. |
| August | Last sowing dates: Sunflowers (Aug 5), Brussel Sprouts (Aug 10), Pole Beans (Aug 10), Basil (Aug 15), Cosmos (Aug 15), Cucumber (Aug 15), +11 more. |
| September | Last sowing dates: Cabbage (Sep 9), Carrots (Sep 9), Beets (Sep 10), Dill (Sep 10), Swiss Chard (Sep 10), Calendula (Sep 15), +8 more. |
| October | Last sowing dates: Arugula (Oct 9), Spinach (Oct 9), Radish (Oct 10). |
| November | Direct sow from: Garlic (Nov 11). First frost around November 11. |
| December | Start indoors: Chives (Dec 27), Lavender (Dec 27), Onion (Dec 27), Rosemary (Dec 27). Last sowing dates: Garlic (Dec 2). |
Frequently Asked Questions
What is the last frost date for Orangeburg, SC (ZIP 29115)?
The median last spring frost date for Orangeburg, SC (ZIP code 29115) is around March 21. This is the 50th-percentile date — meaning half of all years see frost end before this date. Use the 10% and 90% dates to understand the full range of risk in your area. One year in ten frost ends before March 2; one in ten it runs past April 10.
What is the first fall frost date in Orangeburg, SC?
The median first fall frost date for Orangeburg, SC is around November 11. Plan to harvest or protect frost-sensitive crops like tomatoes and peppers at least a week before this date to avoid losses. The first frost arrives around October 24 in the earliest one-in-ten years, so cover tomatoes and peppers from then.
How long is the growing season in Orangeburg, SC?
The frost-free growing season in Orangeburg is about 235 days. This window — from your last spring frost to your first fall frost — is when warm-season vegetables thrive. Cold-hardy crops like kale, spinach, and peas can extend your season by weeks on either side. In Orangeburg (235 frost-free days, a long season), 30 of 56 planner crops fit outright, 25 get two plantings, 1 crop is perennial.
What USDA hardiness zone is Orangeburg, SC?
Orangeburg, SC is in USDA hardiness zone 8b (2023 USDA Plant Hardiness Zone Map). Zones come from the average coldest winter temperature, so they tell you which perennials survive the winter; the frost dates on this page tell you when to plant.
When should I start tomatoes indoors in Orangeburg, SC?
Start tomatoes indoors Feb 14 and plant out Apr 4 in Orangeburg. The planner uses the local median last frost and this crop's indoor-start and transplant offsets.
How many plantings of lettuce fit in Orangeburg?
Two: plant Feb 21 and again by Sep 20; both mature before Nov 18.
When do I plant garlic in Orangeburg?
Nov 11 to Dec 2; it overwinters and is ready the following summer.
Can I get two tomato crops in Orangeburg?
Yes: plant out Apr 4 for a summer crop, and set out a second round of transplants by Jul 12 for a fall crop.
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